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Ingredients Piadina with Farro

Farro (emmer) ancient Wheat flour (32%), Type 00 soft Wheat flour, water, extravirgin olive oil, natural sea salt of Cervia, raising agents (disodium diphosphate, sodium hydrogen carbonate, corn starch).

NUTRITION FACTSAVERAGE VALUES PER 100G
ENERGY 1393 kj – 331 kcal
FAT 11,0 g
of which saturated 1,6 g
CARBOHYDRATES 49,0 g
of which sugars 1,5 g
FIBER 2,6 g
PROTEIN 7,8 g
SALT 2,9 g