0Item(s)

You have no items in your shopping cart.

Product was successfully added to your shopping cart.

Piadina Romagnola IGP

Net Weight: 800 g
  • Piadina Romagnola IGP Piadina Romagnola IGP
  • Piadina Romagnola IGP Piadina Romagnola IGP
  • Piadina Romagnola IGP Piadina Romagnola IGP
  • Piadina Romagnola IGP Piadina Romagnola IGP

Piadina Romagnola IGP

Net Weight: 800 g

Quick Overview

Classic Piadina Romagnola IGP prepared with simple and genuine ingredients. All our Piadina are prepared by hand and based on orders. You will always receive them fresh, freshly produced and to prolong their duration, we recommend freezing. Once thawed and heated on a non-stick plate, the piadine will be as fragrant as freshly made. The visual imperfections, which our customers love very much, are due to the fact that each piadina is pulled by hand, with a rolling pin, as tradition has it.

Quality antique grains

Handmade

Format

* Required Fields

€ 6.90

Availability: In stock

€ 6.90

Quick Overview

Classic Piadina Romagnola IGP prepared with simple and genuine ingredients. All our Piadina are prepared by hand and based on orders. You will always receive them fresh, freshly produced and to prolong their duration, we recommend freezing. Once thawed and heated on a non-stick plate, the piadine will be as fragrant as freshly made. The visual imperfections, which our customers love very much, are due to the fact that each piadina is pulled by hand, with a rolling pin, as tradition has it.

Quality antique grains

Handmade





Ingredients

Type 00 soft Wheat flour, water, lard, natural sea salt of Cervia, raising agents (disodium diphosphate, sodium hydrogen carbonate, corn starch).
NUTRITION FACTS AVERAGE VALUES PER 100G
ENERGY 1445 kcal – 345 kj
FAT 15,1 g
of which saturated 6,7 g
CARBOHYDRATES 44 g
of which sugars 0,9 g
FIBER 1,4 g
PROTEIN 7,4 g
SALT 1,6 g

OUR VALUES

  • Without palm oil

  • Preservative free

  • Made in Romagna

RECIPES AND TIPS
Traditional Piadina, to be enjoyed with the classic combination of raw ham, squacquerone and rocket, or the more substantial sausage and onion. Also good instead of bread, to accompany all your meals.

How to prepare piadina

Once the package is opened, store in the refrigerator from + 4 ° to + 8 ° C
PREPARATION: heat on a non-stick plate or pan and fill to taste.

Also Purchased